Success of the Group

Received the Consumer Protection Award from the Ministry of Industry, Mine and Trade in 2019

The only recipient of the Health-Oriented Award in the cake and cookie industry from the Ministry of Health in 2018

Received the Provincial Model Unit Award at the Alborz Province Anti-Smuggling Conference in 2017

Received an award for participation in the 2nd Conference on Comprehensive Strategic Quality Development in Food Safety in 2016

Received an award at the National Conference on Probiotics and Functional Foods in 2015

Received a Certificate of Appreciation for participation in the 14th International Specialized Environmental Exhibition, under the slogan “Green Economy, Resistance Economy,” in March 2015

Received an award at the “Quality Towards Green Industry and HSE Management” Conference in 2015

Received an award and Certificate of Appreciation at the 4th Conference on the Importance of Food Safety and Health Management on December 6, 2014

Received an award and Certificate of Appreciation at the 1st National Festival and Conference on Health, Hygiene and Beauty of the Country in Kish, from November 15 to 19, 2014

The first producer of probiotic cake in Iran

Received the International Quality and Product Health Assurance Mark in the food industry and also received the international mark and standard (ISO 10004:2010) from the European Union in November 2013

Received the Best Quality Standard Certificate of Alborz Province in 2013

Received the National Silver Plaque as a Selected Green Industry Unit in 2013

Received an award at the 8th International Green Management Conference in 2013

Received the mandatory standard mark for cake and cookie products from 1997 to the present

Received the voluntary standard mark for jelly powder, cake mix and confectionery products from 2005 to the present

Received the International Food Safety Management System Standard Certificate ISO 22000 from Germany

Received the International Quality Management Systems Standard Certificate ISO 9001 from Germany

Received the International Hazard Analysis and Critical Control Points Standard Certificate HACCP from Germany

Received the Product Health Certificate from Alborz Province Industries

Received the International Quality Management Standard Certificate for Customer Complaint Handling ISO 10002 from Germany

Received a Certificate of Appreciation as a Model Standard Unit

Received the International Superior Quality Award from Spain

Received the International Halal Mark for the production of various cakes, jelly powder and cake mix

Received a Certificate of Appreciation as a Leading National and Provincial Entrepreneur

Received a Certificate of Appreciation at the National Harakat Festival for innovation in Iran’s cake and cookie industry

Received a Certificate of Appreciation from the International Conference of Management and Leadership Experts in March 2012

Received a Certificate of Appreciation for participation in the Top Brands Conference in 2012

Received the Best Quality Standard Certificate of Alborz Province in 2012

Received the Industry Champion Award at the 8th Iranian Industry Champions Festival

Established and maintained continuous relations with the academic community through periodic internships and the implementation of projects and theses for master’s degree students

Produced a new pancake product for the first time in the Middle East and increased the shelf life of this product compared with other existing foreign products

The first producer of pancakes in the Middle East